Meats
All of our animals are raised on Non-GMO feeds, and pastured on green Non-GMO fields. We strongly believe that animals should be able to express their natural characteristics and live a happy, healthy, clean life.
Beef
We sell beef by the 1/4, 1/2, or whole at $4.75 per pound hanging weight, not including butchering cost.
Lamb
We sell lamb by the 1/2, and whole at $4.50 per pound hanging weight, not including butchering costs.
Chicken
We sell whole chickens at $5.00 per pound, plus an additional $1.00 per chicken (bagging fee) for those who would like their chicken bagged. Heart, liver, gizzard, and feet for sale upon request.
Pork
We sell pork by the 1/2, and whole at $4.25 per pound hanging weight, not including butchering costs.
Turkey
We sell whole turkeys at $5.00 per pound, plus an additional $3.00 per turkey (bagging fee) for those who would like their turkey bagged. Heart, liver, gizzard, and feet for sale upon request.
Eggs
We sell high quality, farm fresh eggs, laid by hens that forage for bugs and worms in their green, sunny pasture. Eggs cost $4.00 per dozen, but if you purchase five dozen or more, it will only cost $3.75 per dozen.
